In need of a smaller nimble blade? Our 4” Sanrok is the perfect charcuterie presentation tool in the front of the house and a chef’s best friend for the intricate cuts in the back of the house. Capable of mincing garlic cloves and caramelizing onions, this blade doubles as a beautiful presentation piece and an excellent tool for the smaller meticulous jobs. Think of this knife as a well-versed paring blade.
All knives come with a handmade leather sheath, wrapped in Burlap, and backed by a lifetime guarantee.
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