Orange Ginger Bourbon Cocktail with Brandied Cherries
Sip into the Season with Jennie Flight's Orange Ginger Bourbon Cocktail
There’s something magical about the holiday season — the twinkling lights, the comforting scents of cinnamon and cloves, and the joy of gathering with loved ones. What better way to toast to the festivities than with a cocktail that captures the warmth and sparkle of the season? Our Orange Ginger Bourbon Cocktail with Brandied Cherries is the perfect addition to your holiday celebrations.
The Flavors of Festivity
This cocktail is a symphony of bold, cozy flavors. The rich, caramel notes of bourbon blend seamlessly with the zesty brightness of fresh orange juice and the warming spice of ginger. The star of the show? Luxurious brandied cherries that add a sweet, boozy finish. It’s a drink that feels like a warm hug in a glass — sophisticated, festive, and oh-so-satisfying.
Perfect for Holiday Gatherings
Whether you’re hosting an intimate dinner or a lively holiday party, this cocktail is sure to impress. Picture yourself clinking glasses with friends and family as the room fills with laughter and good cheer. The vibrant orange hue of the drink adds a pop of color to your holiday spread, making it as visually stunning as it is delicious.
Easy to Make, Impossible to Forget
Don’t worry if you’re not a seasoned mixologist. This cocktail is delightfully simple to prepare. With just a few ingredients and a couple of steps, you’ll have a drink that’s both elegant and approachable. Plus, the recipe includes tips for making the brandied cherries in advance, so you can save time when the festivities begin.
Make It Your Own
Want to make this cocktail non-alcoholic? It’s easy! Replace the bourbon with a splash of apple cider or a high-quality ginger beer to keep that warm, spiced flavor. For the brandied cherries, use cherries soaked in orange juice or a non-alcoholic cherry syrup. This way, everyone can join in the festive fun!
While this cocktail is perfect as is, feel free to put your own spin on it. Swap the bourbon for rye if you prefer a spicier kick, or add a splash of sparkling water for a lighter, effervescent twist. No matter how you mix it, the result is guaranteed to be delicious.
Cheers to the Holidays
Raise your glass and savor the moment. This season is all about celebrating connection, joy, and the simple pleasures of life. Our Orange Ginger Bourbon Cocktail is more than just a drink; it’s a way to bring people together and create memories that will last long after the last sip.
Orange Ginger Bourbon Cocktail with Brandied Cherries
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Category
Beverage
Servings
1
Prep Time
5 minutes
Cook Time
0 minutes
Ingredients
-
2 oz orange juice, fresh squeezed
-
2 oz bourbon
-
1.5 tsp orange ginger simple syrup see below
-
Dash of bitters
- Dash of bitters
- 1 jar brandied cherries with syrup
- 1 cup water
- 1 cup granulated sugar
-
4 inches fresh ginger peeled and sliced into matchsticks
-
Orange peels from half an orange
- 1/4 cup raw cane sugar
- 2 tsp ground cinnamon
- 1 tsp orange zest, finely grated
Orange ginger simple syrup
Orange cinnamon rimming sugar
Directions
To make simple syrup
In a medium pot, combine water, sugar, ginger and orange peels. Bring mixture to a boil until sugar dissolves. Remove from heat. Cover pot with lid and let steep for 20 minutes. Remove ginger and orange peels. Transfer to an airtight container to refrigerate until ready to use.
To make rimming sugar
Combine all ingredients in a shallow bowl or dish.
Putting it all together
Fill a large cocktail mixing glass with ice and add orange juice, bourbon, simple syrup, a dash of bitters and 1 teaspoon syrup from brandied cherries. Stir with a long mixing spoon for 1 minute. Dip glass rim in water then in sugar mixture. Strain into glass and garnish with brandied cherry and orange peel.