Introducing Free Shipping on Orders over $150 to Montana and Wyoming
{"id":7674452345069,"title":"Rancho Gordo Christmas Lima Bean","handle":"rancho-gordo-christmas-lima-bean","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003eA rich chestnut texture and an almost nutty flavor make this the most unusual Lima bean. A true revelation for those who believe they don't like Limas. \u003c\/h2\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003eSuggestions: Pot beans, salads, soups, casseroles, chili, curry.\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003eChristmas Limas are an intriguing variation on the traditional Lima. In Italy, you'll find them as\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cem data-mce-fragment=\"1\"\u003eFagioli del Papa\u003c\/em\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003eor \"Pope's beans.\" Also known stateside as \"Chestnut Lima\" and sometimes even \"Calico\" beans. Whatever you call them, they've done a great deal to help fix the bad reputation of traditional Lima beans.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eA true Lima bean, originally from Peru (hence Lima), this gorgeous bean has all the \"meat\" of Limas, but with a chestnut texture. They're big and bold and can stand up to a chile sauce or curry or simply be enjoyed with a drizzle of olive oil and a few grates of dry goat cheese. One of my most successful inventions was cooked Christmas Limas in a gorgonzola sauce. I still swoon a little when I think about this dish!\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eIf you grew up thinking you hated Limas, you owe it to yourself to give this one a try.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eThis is one of those beans that would be great with tons of garlic and sautéed wild mushrooms!\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eLatin name: \u003cem data-mce-fragment=\"1\"\u003ePhaseolus lunatus\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/em\u003eCountry of Production: U.S.A.\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/p\u003e","published_at":"2024-03-28T21:39:31-06:00","created_at":"2022-04-05T15:12:20-06:00","vendor":"Rancho Gordo","type":"Specialty Foods","tags":["2024_Verify","Cooking","nada-hidden","Rice \u0026 Grains","Specialty Food"],"price":795,"price_min":795,"price_max":795,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":42649985188077,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":false,"name":"Rancho Gordo Christmas Lima Bean","public_title":null,"options":["Default Title"],"price":795,"weight":907,"compare_at_price":null,"inventory_management":"shopify","barcode":"736211776662","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/zestbillings.com\/cdn\/shop\/products\/IMG_3869_1024x1024_2x_692f19c8-fc37-43ac-8776-47a120dd5f2e.jpg?v=1649193142","\/\/zestbillings.com\/cdn\/shop\/products\/IMG_5447_1024x1024_2x_f4b46f07-509c-4807-957d-7f2fbe3b3a3c.jpg?v=1649193143","\/\/zestbillings.com\/cdn\/shop\/products\/rancho_gordo-458_1024x1024_2x_8d31da44-ee45-451d-bb9d-b779dc15580a.jpg?v=1649193143","\/\/zestbillings.com\/cdn\/shop\/products\/IMG_5461_1024x1024_2x_dc5c88ec-b94c-4964-995b-b7593389efbc.jpg?v=1649193143"],"featured_image":"\/\/zestbillings.com\/cdn\/shop\/products\/IMG_3869_1024x1024_2x_692f19c8-fc37-43ac-8776-47a120dd5f2e.jpg?v=1649193142","options":["Title"],"media":[{"alt":null,"id":29489237033197,"position":1,"preview_image":{"aspect_ratio":1.501,"height":533,"width":800,"src":"\/\/zestbillings.com\/cdn\/shop\/products\/IMG_3869_1024x1024_2x_692f19c8-fc37-43ac-8776-47a120dd5f2e.jpg?v=1649193142"},"aspect_ratio":1.501,"height":533,"media_type":"image","src":"\/\/zestbillings.com\/cdn\/shop\/products\/IMG_3869_1024x1024_2x_692f19c8-fc37-43ac-8776-47a120dd5f2e.jpg?v=1649193142","width":800},{"alt":null,"id":29489237065965,"position":2,"preview_image":{"aspect_ratio":1.501,"height":533,"width":800,"src":"\/\/zestbillings.com\/cdn\/shop\/products\/IMG_5447_1024x1024_2x_f4b46f07-509c-4807-957d-7f2fbe3b3a3c.jpg?v=1649193143"},"aspect_ratio":1.501,"height":533,"media_type":"image","src":"\/\/zestbillings.com\/cdn\/shop\/products\/IMG_5447_1024x1024_2x_f4b46f07-509c-4807-957d-7f2fbe3b3a3c.jpg?v=1649193143","width":800},{"alt":null,"id":29489237098733,"position":3,"preview_image":{"aspect_ratio":1.501,"height":533,"width":800,"src":"\/\/zestbillings.com\/cdn\/shop\/products\/rancho_gordo-458_1024x1024_2x_8d31da44-ee45-451d-bb9d-b779dc15580a.jpg?v=1649193143"},"aspect_ratio":1.501,"height":533,"media_type":"image","src":"\/\/zestbillings.com\/cdn\/shop\/products\/rancho_gordo-458_1024x1024_2x_8d31da44-ee45-451d-bb9d-b779dc15580a.jpg?v=1649193143","width":800},{"alt":null,"id":29489237131501,"position":4,"preview_image":{"aspect_ratio":1.501,"height":533,"width":800,"src":"\/\/zestbillings.com\/cdn\/shop\/products\/IMG_5461_1024x1024_2x_dc5c88ec-b94c-4964-995b-b7593389efbc.jpg?v=1649193143"},"aspect_ratio":1.501,"height":533,"media_type":"image","src":"\/\/zestbillings.com\/cdn\/shop\/products\/IMG_5461_1024x1024_2x_dc5c88ec-b94c-4964-995b-b7593389efbc.jpg?v=1649193143","width":800}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cmeta charset=\"utf-8\"\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003eA rich chestnut texture and an almost nutty flavor make this the most unusual Lima bean. A true revelation for those who believe they don't like Limas. \u003c\/h2\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003eSuggestions: Pot beans, salads, soups, casseroles, chili, curry.\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003eChristmas Limas are an intriguing variation on the traditional Lima. In Italy, you'll find them as\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cem data-mce-fragment=\"1\"\u003eFagioli del Papa\u003c\/em\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003eor \"Pope's beans.\" Also known stateside as \"Chestnut Lima\" and sometimes even \"Calico\" beans. Whatever you call them, they've done a great deal to help fix the bad reputation of traditional Lima beans.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eA true Lima bean, originally from Peru (hence Lima), this gorgeous bean has all the \"meat\" of Limas, but with a chestnut texture. They're big and bold and can stand up to a chile sauce or curry or simply be enjoyed with a drizzle of olive oil and a few grates of dry goat cheese. One of my most successful inventions was cooked Christmas Limas in a gorgonzola sauce. I still swoon a little when I think about this dish!\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eIf you grew up thinking you hated Limas, you owe it to yourself to give this one a try.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eThis is one of those beans that would be great with tons of garlic and sautéed wild mushrooms!\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eLatin name: \u003cem data-mce-fragment=\"1\"\u003ePhaseolus lunatus\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/em\u003eCountry of Production: U.S.A.\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/p\u003e"}

Rancho Gordo Christmas Lima Bean

Product Description

A rich chestnut texture and an almost nutty flavor make this the most unusual Lima bean. A true revelation for those who believe they don't like Limas. 

Suggestions: Pot beans, salads, soups, casseroles, chili, curry.

Christmas Limas are an intriguing variation on the traditional Lima. In Italy, you'll find them as Fagioli del Papa or "Pope's beans." Also known stateside as "Chestnut Lima" and sometimes even "Calico" beans. Whatever you call them, they've done a great deal to help fix the bad reputation of traditional Lima beans.

A true Lima bean, originally from Peru (hence Lima), this gorgeous bean has all the "meat" of Limas, but with a chestnut texture. They're big and bold and can stand up to a chile sauce or curry or simply be enjoyed with a drizzle of olive oil and a few grates of dry goat cheese. One of my most successful inventions was cooked Christmas Limas in a gorgonzola sauce. I still swoon a little when I think about this dish!

If you grew up thinking you hated Limas, you owe it to yourself to give this one a try.

This is one of those beans that would be great with tons of garlic and sautéed wild mushrooms!


Latin name: Phaseolus lunatus
Country of Production: U.S.A.
 

$7.95
Maximum quantity available reached.

Related products