{"id":6163881132199,"title":"Shun Classic 6\" Utility","handle":"shun-classic-6-utility","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003eIn size, the Shun Classic 6-in. Utility Knife is between a chef's knife and a paring knife, but its blade is narrower and straighter. It's perfect for a multitude of small tasks where more precise cuts are needed, such as trimming broccoli, green beans, or other smaller vegetables. Others like its smaller size as an alternative to the chef's knife. Utility knives are sometimes called sandwich knives because they work well on almost everything that goes into a sandwich—from thin-skinned vegetables such as tomatoes, to meats and cheeses.\u003c\/p\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003eA multipurpose knife between a chef's knife and a paring knife in size\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eProprietary VG-MAX cutting core is wear and corrosion resistant, strong, and very fine-grained to enable a razor-sharp, long-lasting 16° edge\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e34 layers of stainless Damascus cladding each side (68 total); support the core, add stain resistance, and help food release from the blade\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eD-shaped ebony PakkaWood® handles are comfortable for both left- and right-handed users; durable, beautiful, and won't harbor bacteria\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eFull composite tang for light weight and perfect balance\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eHandcrafted in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","published_at":"2022-02-01T13:46:53-07:00","created_at":"2020-12-29T11:45:53-07:00","vendor":"Shun","type":"Cutlery","tags":["2022_VERIFY","Brand_Shun","Paring Knives"],"price":8995,"price_min":8995,"price_max":8995,"available":true,"price_varies":false,"compare_at_price":11495,"compare_at_price_min":11495,"compare_at_price_max":11495,"compare_at_price_varies":false,"variants":[{"id":37745376198823,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"DM0701","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Shun Classic 6\" Utility","public_title":null,"options":["Default Title"],"price":8995,"weight":226,"compare_at_price":11495,"inventory_management":"shopify","barcode":"4901601556605","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0399\/8223\/5815\/products\/dm0701_1_1.png?v=1609267625"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0399\/8223\/5815\/products\/dm0701_1_1.png?v=1609267625","options":["Title"],"media":[{"alt":null,"id":14528904724647,"position":1,"preview_image":{"aspect_ratio":1.0,"height":700,"width":700,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0399\/8223\/5815\/products\/dm0701_1_1.png?v=1609267625"},"aspect_ratio":1.0,"height":700,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0399\/8223\/5815\/products\/dm0701_1_1.png?v=1609267625","width":700}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003eIn size, the Shun Classic 6-in. Utility Knife is between a chef's knife and a paring knife, but its blade is narrower and straighter. It's perfect for a multitude of small tasks where more precise cuts are needed, such as trimming broccoli, green beans, or other smaller vegetables. Others like its smaller size as an alternative to the chef's knife. Utility knives are sometimes called sandwich knives because they work well on almost everything that goes into a sandwich—from thin-skinned vegetables such as tomatoes, to meats and cheeses.\u003c\/p\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003eA multipurpose knife between a chef's knife and a paring knife in size\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eProprietary VG-MAX cutting core is wear and corrosion resistant, strong, and very fine-grained to enable a razor-sharp, long-lasting 16° edge\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e34 layers of stainless Damascus cladding each side (68 total); support the core, add stain resistance, and help food release from the blade\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eD-shaped ebony PakkaWood® handles are comfortable for both left- and right-handed users; durable, beautiful, and won't harbor bacteria\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eFull composite tang for light weight and perfect balance\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eHandcrafted in Japan\u003c\/li\u003e\n\u003c\/ul\u003e"}

Shun Classic 6" Utility

Product Description

In size, the Shun Classic 6-in. Utility Knife is between a chef's knife and a paring knife, but its blade is narrower and straighter. It's perfect for a multitude of small tasks where more precise cuts are needed, such as trimming broccoli, green beans, or other smaller vegetables. Others like its smaller size as an alternative to the chef's knife. Utility knives are sometimes called sandwich knives because they work well on almost everything that goes into a sandwich—from thin-skinned vegetables such as tomatoes, to meats and cheeses.

  • A multipurpose knife between a chef's knife and a paring knife in size
  • Proprietary VG-MAX cutting core is wear and corrosion resistant, strong, and very fine-grained to enable a razor-sharp, long-lasting 16° edge
  • 34 layers of stainless Damascus cladding each side (68 total); support the core, add stain resistance, and help food release from the blade
  • D-shaped ebony PakkaWood® handles are comfortable for both left- and right-handed users; durable, beautiful, and won't harbor bacteria
  • Full composite tang for light weight and perfect balance
  • Handcrafted in Japan
$89.95 $114.95
Maximum quantity available reached.

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In size, the Shun Classic 6-in. Utility Knife is between a chef's knife and a paring knife, but its blade is narrower and straighter. It's perfect for a multitude of small tasks where more precise cuts are needed, such as trimming broccoli, green beans, or other smaller vegetables. Others like its smaller size as an alternative to the chef's knife. Utility knives are sometimes called sandwich knives because they work well on almost everything that goes into a sandwich—from thin-skinned vegetables such as tomatoes, to meats and cheeses.