{"id":5457942085799,"title":"Shun Classic 6.5\" Nakiri","handle":"shun-classic-nakiri-6-5","description":"\u003cp\u003eNakiri is simply Japanese for \"vegetable knife.\" Once you get the Shun Classic Nakiri in your hands, you'll soon see why both professional chefs and good cooks around the world choose this beautiful and extremely useful tool whenever they have fruits or vegetables to prepare. With its straight blade, edge, and spine, the nakiri isn't rocked like a chef's knife. Instead, use a simple push cut and enjoy the clean, swift work it makes of vegetables of all kinds. For daily salad preparation or slicing vegetables for stir-fry, it can't be beat. Finely dicing onions is fast, easy, and with the Shun Classic Nakiri's blunt end, safer, too.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eA traditional Japanese knife for preparing vegetables\u003c\/li\u003e\n\u003cli\u003eProprietary VG-MAX cutting core is wear and corrosion resistant, strong, and very fine-grained to enable a razor-sharp, long-lasting 16° edge\u003c\/li\u003e\n\u003cli\u003e34 layers of stainless Damascus cladding each side (68 total); support the core, add stain resistance, and help food release from the blade\u003c\/li\u003e\n\u003cli\u003eD-shaped ebony PakkaWood® handles are comfortable for both left- and right-handed users; durable, beautiful, and won't harbor bacteria\u003c\/li\u003e\n\u003cli\u003eFull composite tang for light weight and perfect balance\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","published_at":"2022-02-01T13:46:59-07:00","created_at":"2020-07-10T14:11:45-06:00","vendor":"Shun","type":"Cutlery","tags":["2022_VERIFY","2023_VERIFY","2024_Verify","Brand_Shun","Santoku \u0026 Nakiri Knives"],"price":16995,"price_min":16995,"price_max":16995,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":35158431727783,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"DM0728","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Shun Classic 6.5\" Nakiri","public_title":null,"options":["Default Title"],"price":16995,"weight":907,"compare_at_price":null,"inventory_management":"shopify","barcode":"4901601414233","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/zestbillings.com\/cdn\/shop\/products\/dm0728_1_1.jpg?v=1601571340"],"featured_image":"\/\/zestbillings.com\/cdn\/shop\/products\/dm0728_1_1.jpg?v=1601571340","options":["Title"],"media":[{"alt":"Shun Classic Nakiri 6.5\" - Zest Billings, LLC","id":11440468328615,"position":1,"preview_image":{"aspect_ratio":1.0,"height":700,"width":700,"src":"\/\/zestbillings.com\/cdn\/shop\/products\/dm0728_1_1.jpg?v=1601571340"},"aspect_ratio":1.0,"height":700,"media_type":"image","src":"\/\/zestbillings.com\/cdn\/shop\/products\/dm0728_1_1.jpg?v=1601571340","width":700}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eNakiri is simply Japanese for \"vegetable knife.\" Once you get the Shun Classic Nakiri in your hands, you'll soon see why both professional chefs and good cooks around the world choose this beautiful and extremely useful tool whenever they have fruits or vegetables to prepare. With its straight blade, edge, and spine, the nakiri isn't rocked like a chef's knife. Instead, use a simple push cut and enjoy the clean, swift work it makes of vegetables of all kinds. For daily salad preparation or slicing vegetables for stir-fry, it can't be beat. Finely dicing onions is fast, easy, and with the Shun Classic Nakiri's blunt end, safer, too.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eA traditional Japanese knife for preparing vegetables\u003c\/li\u003e\n\u003cli\u003eProprietary VG-MAX cutting core is wear and corrosion resistant, strong, and very fine-grained to enable a razor-sharp, long-lasting 16° edge\u003c\/li\u003e\n\u003cli\u003e34 layers of stainless Damascus cladding each side (68 total); support the core, add stain resistance, and help food release from the blade\u003c\/li\u003e\n\u003cli\u003eD-shaped ebony PakkaWood® handles are comfortable for both left- and right-handed users; durable, beautiful, and won't harbor bacteria\u003c\/li\u003e\n\u003cli\u003eFull composite tang for light weight and perfect balance\u003c\/li\u003e\n\u003cli\u003eHandcrafted in Japan\u003c\/li\u003e\n\u003c\/ul\u003e"}

Shun Classic 6.5" Nakiri

Product Description

Nakiri is simply Japanese for "vegetable knife." Once you get the Shun Classic Nakiri in your hands, you'll soon see why both professional chefs and good cooks around the world choose this beautiful and extremely useful tool whenever they have fruits or vegetables to prepare. With its straight blade, edge, and spine, the nakiri isn't rocked like a chef's knife. Instead, use a simple push cut and enjoy the clean, swift work it makes of vegetables of all kinds. For daily salad preparation or slicing vegetables for stir-fry, it can't be beat. Finely dicing onions is fast, easy, and with the Shun Classic Nakiri's blunt end, safer, too.

  • A traditional Japanese knife for preparing vegetables
  • Proprietary VG-MAX cutting core is wear and corrosion resistant, strong, and very fine-grained to enable a razor-sharp, long-lasting 16° edge
  • 34 layers of stainless Damascus cladding each side (68 total); support the core, add stain resistance, and help food release from the blade
  • D-shaped ebony PakkaWood® handles are comfortable for both left- and right-handed users; durable, beautiful, and won't harbor bacteria
  • Full composite tang for light weight and perfect balance
  • Handcrafted in Japan
$169.95
Maximum quantity available reached.

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